INGREDIENTS:

Organic  Pineapple (88%),  Organic  Brown sugar (12 %)

Fruit 110 g per 100 g,  total sugar 46 g per 100 g

PRODUCT TYPE: ambient stable preserved jam

MICROBIOLOGICAL CHARACTERISTICS: commercial stability

BEST BEFORE :36 months

STORAGE: room temperature. Once opened, keep refrigeration temperature

PACKAGING:

glass jar 75 mm/ h 90 mm (300 g)

SECONDARY PACKAGING:

Carton 6 pz